Manchego Cheese Pasties

By: SpanishCheese | 0 Comments | | Category: Recipes, Sin categoría, Spanish Cheese

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Pasties usually like everybody since, as they can be stuffed with almost every product, it is easy to find a combination that pleases us. This way, inside a pasty we can find chicken, pork, vegetables, tuna, egg, tomato, etc. differently combined or we can even taste delicious sweet pasties such... more

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Typical Dishes of the Spanish Gastronomy

By: SpanishCheese | 0 Comments | | Category: Sin categoría

spanish-omelette

Spain has a very rich gastronomy in which each region plays an important role. The best known and the most representative dish of the Spanish cuisine is the potato omelet, in which a simple mixture of potatoes and eggs results in this delicious dish that can be tasted everywhere. However,... more

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How to prepare the best cheese boards

By: SpanishCheese | 0 Comments | | Category: Sin categoría, Spanish Cheese

cheese-board

Cheese is a very common foodstuff in the global cuisine and almost everybody likes it, since the range is so wide that it is very difficult not to find one that you like whatever your tastes may be. For this reason, cheese boards are the ideal companion for every family... more

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The Food Taste Depends on the Cutlery

By: SpanishCheese | 0 Comments | | Category: Spanish Cheese

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There are people who like using their own cutlery when eating and get the feeling of perceiving a different taste if they eat soup with a different spoon or if meat has been cut with a knife which is not the one they always use. Other people may think this... more

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Beef Tenderloin with Manchego Cheese Sauce

By: SpanishCheese | 0 Comments | | Category: Recipes, Spanish Cheese

tenerderloin

It has been proven that cheese fits well with most dishes. This is the reason why many people add it to salads, desserts, sauces or just eat it as an appetizer. There is a huge variety of cheeses all over the world, so people with different likes can enjoy this... more

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Each variety of Olive Oil has an ideal kind of bread

By: SpanishCheese | 0 Comments | | Category: Recipes, Spanish Cheese

comprar-aceite-oliva-virgen-extra

The main varieties of olive oil have specific features that make them special; the degree of bitterness, the flavor or the aroma make each kind of olive oil combine better or worse with the different foodstuffs. Both olive oil and bread are products that we use in our daily diet,... more

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Cheese and Olive Oil: Ideal combinations

By: SpanishCheese | 0 Comments | | Category: Recipes, Spanish Cheese

cheese-olive-oil

Cheese and Olive Oil: Ideal combinations The interest in pairing cheese and oil emerges after knowing the new tastes, aromas and even textures originated when soaking the cheese in oil to extent their shelf life. Afterwards, each kind of cheese has been combined with different varieties of olive oil to... more

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Recipe: Cheese Torrijas

By: SpanishCheese | 0 Comments | | Category: Recipes, Spanish Cheese

recipe-cheese-torrijas

Easter is coming and, according to the tradition, many families get ready to prepare the long awaited torrijas; that delicious dessert which become the protagonist in most Spanish households. According to the traditional recipe of torrijas, you just need some slices of bread from the previous day, egg, milk, sugar... more

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World Olive Oil Exhibition 2016

By: SpanishCheese | 0 Comments | | Category: Recipes, Sin categoría, Tortas de Aceite

world-olive-oil

The World Olive Oil Exhibition 2016 is a meeting between sellers and buyers of the global market with high quality Spanish olive oil. With the fifth trade fair, the high quality and the variety in the sector of the Spanish olive oil are expected to bring the most important buyers... more

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Elasun jam with cheese

By: SpanishCheese | 0 Comments | | Category: Spanish Cheese

elasun-jam

Having breakfast as a King is possible thanks to Elasun’s jams, which are not just a piece of decoration in the breakfast table of the King and the Queen of Spain. EL are the first two letter of the word Elena, and ASUN are the first four letters of the... more

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